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Charlies Gelato owners Heather King and Charlie Wrigglesworth have put their home and business up for sale.
The couple bought the property 25 years ago when it was a bare 4.6ha block and developed it into their family home and business.
The couple have decided to sell the business after nine years because they believe it needs to be expanded. Charlie says they have some great ideas, but would like to take time to semi retire.
Initially, Charlie and Heather started out offering fresh fruit and produce at their roadside stall, but after a trip to Italy in 2006, they were inspired to bring Gelato ice cream to Matakana.
They started out with four flavours, which has expanded to over 60.
“People have said to us ‘you will be really missed’,” Heather says. “To be honest, as long as they can come in and still get their dark chocolate Gelato, all will be well in the world!”
The news that Charlies is on the market comes after OOB Organic Ice Creams retail outlet closed in Matakana earlier this year. The company want to concentrate on becoming a wholesale global brand. The vacated premises are tipped to house a collaborative effort between Matakana Cinemas and Brick Bay wines.
