Introducing: Artesian and Solway Water

Chris Julian and Christine Walker are the proud new owners of Artesian and Solway Water, delivering high quality drinking water to homes around Mahurangi.The couple took on the business in December after it had been operated by their family friend, Wyatt Haulage director Dave Wyatt, for the past 10 years. Chris now does the deliveries, ranging from Puhoi to Tomarata, while Christine manages the administration.

“We are enjoying getting to know our community better, especially other business owners who have been supportive and given helpful advice,” Christine says.

The water is sourced from an aquifer 200 metres underground at Solway Farm, on Sandspit Road, retaining the benefits of artesian water with no added chemicals.

“It’s in high demand from people who need top quality water such as brewers and cheese makers,” Chris says.

Before reaching the aquifer, the water flows through porous rock, which acts as a natural filter.

“As a result it has an optimum pH level, similar to the pH in the bloodstream, which has a range of health benefits.”

Chris grew up in Mahurangi and worked as a drain layer for Matakana Contractors for seven years before deciding he needed a change.

Christine grew up in Manchester and went travelling for three years after working as a nurse in England, and did volunteer work in South Africa and Sri Lanka.

The couple met in Australia, where Chris was working in the construction industry and Christine was working as a nurse. They settled in Mahurangi 10 years ago.

Christine has worked as a health researcher for the past decade. She recently helped create an app called Marama, funded by the Health and Disability Commissioner, which allows mental health service providers and their families to provide real-time feedback on services.

Chris is also an accomplished woodchopper and a member of the Puhoi Axemen. He came first in both the Restricted Underhand and the ‘D’ Grade Standing Championship in Stratford last year.