Lauraine Jacobs

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  • Lauraine Jacobs

Cuisine – Teaching kids the fun of cooking

We’ve now got a generation of kids who live their lives thinking food comes in plastic packages and boxes from the supermarket or maybe ready-made...

Cuisine – Festive feasting

Christmas, New Year and the barbecue season. Not only is the festive season coming at us faster than anyone can believe, the warm weather has...

Cuisine – Terrific tarts

There’s much to celebrate about late spring. Whenever I think about spring food, I dream about my ideal meal. Wonderful pink lamb, new potatoes with...

Cuisine – Sweet as

Honey has become one of the darlings of the New Zealand food scene in recent years. The outright and indisputable international success of manuka honey,...

Cuisine – Delicious local oysters

We’ve been urged to buy local, and in a food producing nation like ours it would be even better if that message was strongly, ‘Buy...

Cuisine – Always seasonal, always local

One of the joys of living at Omaha Beach is the extraordinary number of farm stands offering freshly picked produce grown in the fertile soils...